Southeast Asian Cooking
Seafood of South-East Asia
Retail: $24.95 (30% off!)
(Cooking.com Cookbooks)
Now available in an updated edition, Seafood of South-east Asia is the third volume in Alan Davidson"™s award-winning seafood trilogy.
From Bangkok to Bali in 30 Minutes
Retail: $29.95 (30% off!)
(Cooking.com Cookbooks)
Curries and satays, dishes spiked with the unmistakable presence of lemongrass and ginger, Thai basil and mint, luscious desserts redolent with the mesmerizing flavors of tropical fruits--all on the table in less than 30 minutes. Impossible?
Food of Singapore
Retail: $12.95 (54% off!)
(Cooking.com Cookbooks)
Here's food as dynamic and modern, whether classic or innovative, as the Manhattan of the East.
Vietnamese Kitchen,
Retail: $24.95 (34% off!)
(Cooking.com Cookbooks)
Americans are just beginning to discover the exotic culinary offerings of this Southeast Asian country. Vietnam's diverse terrain ranges from the inland mountains, which produce numerous exotic fruits and vegetables to the rice paddies of the Mekong and Red River Deltas.
How to Boil Water
Retail: $24.95 (40% off!)
(Cooking.com Cookbooks)
Shows beginning cooks how to do just what the title implies - and a lot more - without a hint of intimidations.
Phra Nang Thai Cuisine
Arcadia is a long way from Thailand, but Phra Nang Thai Cuisine creates a palpable link to that lush Southeast Asian corner of the world.Subtly lighted, its air is punctuated with delicate and exotic cooking scents.